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Sage - McKenzie Seeds

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Sage - McKenzie Seeds

Salvia officinalis

  • Heirloom
  • Herb
  • Strong aroma with an earthy flavor
  • 75 days to harvest
  • Perennial Zone 4
  • 7 to 14 days to germination 

Sage provides aromatic and flavorful leaves with a bluish-tinge. This herb can be used with pork, poultry, and in stuffing. It also makes a delicious tea that is said to soothe a sore throat.

400mg (Approx. 40-45 seeds)

INSTRUCTIONS

Start seed indoors in a sunny location 6-8 weeks before transplanting outdoors.

Planting Depth: 6 mm (1/4")

Planting Spacing: 45 cm (18")

Row Spacing: 45 cm (18")

SUGGESTIONS

Pick leaves sparingly the first season and replace entire plant after 3 seasons because plant becomes woody.

Preparation Ideas: Sage pairs wonderfully with foods rich in oils and fats. Most often used in bread stuffing.

$1.83
Sage - McKenzie Seeds
$1.83

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Description

Salvia officinalis

  • Heirloom
  • Herb
  • Strong aroma with an earthy flavor
  • 75 days to harvest
  • Perennial Zone 4
  • 7 to 14 days to germination 

Sage provides aromatic and flavorful leaves with a bluish-tinge. This herb can be used with pork, poultry, and in stuffing. It also makes a delicious tea that is said to soothe a sore throat.

400mg (Approx. 40-45 seeds)

INSTRUCTIONS

Start seed indoors in a sunny location 6-8 weeks before transplanting outdoors.

Planting Depth: 6 mm (1/4")

Planting Spacing: 45 cm (18")

Row Spacing: 45 cm (18")

SUGGESTIONS

Pick leaves sparingly the first season and replace entire plant after 3 seasons because plant becomes woody.

Preparation Ideas: Sage pairs wonderfully with foods rich in oils and fats. Most often used in bread stuffing.

Sage - McKenzie Seeds | Wildwood Outdoor Living Centre