Brassica oleracea

This rapidly growing member of the cabbage family produces a greenish-white enlarged stem with short tops and few leaves. The flesh is white with nutty flavour when eaten raw and a mild cabbage taste when cooked. Like Purple Vienna Kohlrabi, White Vienna is a pre-1860 variety. 

Sow - Direct Outdoors, late-April	Days to Harvest - 55
Location - Full Sun	Emergence - 7 to 10 days
Difficulty -Easy	Lifecycle - Biennial
Approx. 300 seeds per packet	Frost hardy heirloom crop

Growing Instructions:

Sow direct outdoors from April to July at 1cm (1/2in) depth), and 2.5cm (1in) apart. Space rows 30-45cm (12-18in) apart. Thin the emerging seedlings to 10cm (4in) apart in their row. For best growth, irrigation is essential through dry periods. White Vienna is best harvested when the stem reaches 5-75.cm (2-3in) in diameter.