Portulaca oleracea

Often pulled out as a weed, this prolific plant is edible and delicious! Growing long stems of small fleshy leaves, this plant adds an appealingly crunchy texture and fresh summer flavour to salads, or can be cooked alongside spinach and chard as a winter green. Self-seeds easily.

Proudly grown on Vancouver Island! Grown without chemicals, pesticides or fertilizers. Open Pollinated.

1g (Approx. 632 Seeds)