Organic Endive Greek Frisee - Metchosin Farm Seeds
Cichorium endivia
Greek Frisée Endive is a classic chicory variety known for its delicate, frilly leaves and mildly bitter flavour. Fast-growing and resilient, it forms dense, finely cut heads that add texture and complexity to summer and autumn salads. This variety thrives in cooler weather and can be blanched by tying the leaves together to produce a milder taste. A staple in Mediterranean cuisine, Greek Frisée Endive is appreciated for its digestive benefits and robust flavour....
Proudly grown on Vancouver Island! Grown without chemicals, pesticides or fertilizers. Open Pollinated.
1g (approx. 436 seeds)
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Description
Cichorium endivia
Greek Frisée Endive is a classic chicory variety known for its delicate, frilly leaves and mildly bitter flavour. Fast-growing and resilient, it forms dense, finely cut heads that add texture and complexity to summer and autumn salads. This variety thrives in cooler weather and can be blanched by tying the leaves together to produce a milder taste. A staple in Mediterranean cuisine, Greek Frisée Endive is appreciated for its digestive benefits and robust flavour....
Proudly grown on Vancouver Island! Grown without chemicals, pesticides or fertilizers. Open Pollinated.
1g (approx. 436 seeds)
