Gourmet Potato - French Fingerling, 500g
GOURMET SEED POTATOES - FRENCH FINGERLING
Brighten your garden and dinner plate with the gourmet‑worthy French Fingerling potato. This slender, finger‑shaped tuber features smooth rose‑to‑red skin and rich golden‑yellow flesh with occasional red marbling, delivering exquisite nutty‑buttery flavour and firm, waxy texture that holds beautifully in salads or roasts. It is a medium‑to‑late season crop, perfect for home gardeners seeking a specialty variety with standout character. Its fine flavour and striking appearance make it a chef‐favourite in gourmet kitchens.
- 500g
- Unique varieties that are ideal for gourmet dishes and unique salads.
- Excellent varieties for the home gardener and grower.
- Cranberry red skin, yellow flesh marbled with red.
- Waxy texture, nutty flavour
-
Medium‑to‑late maturity specialty
| Colour | Cranberry red skin, yellow flesh marbled with red |
| Height | 30" |
| Hardiness Zone | 3 - 9 |
| Plant Timing | March - April |
| Harvest | September - October |
| Plant Depth | 4" |
| Spacing | 12" |
| Yield | Good |
| Size | Fingerling |
| Boiling | Good |
| Baking | Good |
| Storage | Good |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
GOURMET SEED POTATOES - FRENCH FINGERLING
Brighten your garden and dinner plate with the gourmet‑worthy French Fingerling potato. This slender, finger‑shaped tuber features smooth rose‑to‑red skin and rich golden‑yellow flesh with occasional red marbling, delivering exquisite nutty‑buttery flavour and firm, waxy texture that holds beautifully in salads or roasts. It is a medium‑to‑late season crop, perfect for home gardeners seeking a specialty variety with standout character. Its fine flavour and striking appearance make it a chef‐favourite in gourmet kitchens.
- 500g
- Unique varieties that are ideal for gourmet dishes and unique salads.
- Excellent varieties for the home gardener and grower.
- Cranberry red skin, yellow flesh marbled with red.
- Waxy texture, nutty flavour
-
Medium‑to‑late maturity specialty
| Colour | Cranberry red skin, yellow flesh marbled with red |
| Height | 30" |
| Hardiness Zone | 3 - 9 |
| Plant Timing | March - April |
| Harvest | September - October |
| Plant Depth | 4" |
| Spacing | 12" |
| Yield | Good |
| Size | Fingerling |
| Boiling | Good |
| Baking | Good |
| Storage | Good |
