Allium fistulosum

Dark green leaves and long white stalks possessing a mild onion flavour. Great for salads, soups, stews, and garnishes.

Sow - Indoors, January/February OR Direct Outdoors, April	Days to Harvest - 65
Location - Full Sun	Emergence - 10 to 15 days
Difficulty - Easy	Lifecycle - Biennial
Approx. 400 seeds per packet	Frost hardy root crop

Growing Instructions:

Start seed indoors in a soil-less growing medium anytime in January through February. Transplant seedlings into the garden in April through May. Likes a light, well-drained soil.